Archives Tag: Nigerian Food

Food

April 19, 2022

The busy life in Lagos has had many people stow away their pots and pans, no wonder food is a major business in Lagos. There’s probably a food vendor at every corner selling Nigerian delicacies; these food vendors are commonly called Mama Put. People still want homemade affordable food despite their busy schedules and so … Continue reading Top 10 Mama Put Joints in Lagos

By nnedinma

Reviews

April 19, 2022

There are days that hunger attacks you like a bully on drugs. It hits so hard that all you want is to desperately satisfy it, appease it, and just make it stop. At times like this, you want to eat! Not the fork and knife dancing around the plate with your food eating, but the … Continue reading About Last Weekend: Jevinik, VI Lagos

By kaynjay

Recipes

April 19, 2022

Spicy cow leg pepper soup with yam is a delight! The yam makes it a complete meal and we decided to show our own creativity by adding chopped carrot. Give this meal a go! Photo Credit: ImmaculateBites Ingredients 450 g yam 2 kg cow leg 1 pc onions 3 pcs spring onions 1 tbsp paprika 6 pcs garlic 1 … Continue reading Cow Leg Pepper Soup With Yam

By supermart

Food

April 19, 2022

Thinking of eating something different from your normal menu? Pepper soup might be the change you are looking for. The good thing about this soup is that it can be made in different ways depending on your choice and the ingredients on ground. Although it is best eaten in a cold season so that it … Continue reading Three Delicious Ways to Make Pepper Soup

By jelifat

Travel

April 19, 2022

I wouldn’t blame anyone for wanting to move abroad because, at this point, our homeland may not look as promising. Our graduates are in dire need of jobs, applying for supposed vacancies which are strictly reserved for silver spoon pikins. Breadwinners aren’t just feeling the pinch but extremely concerned about how to make ends meet. … Continue reading 6 Things Nigerians Should Know Before Moving Abroad

By ngozika-oguekwe

Food

April 19, 2022

It’s that time again … Learn A Skill Wednesday! In today’s edition, we’ll be learning how to prepare what is a highly celebrated dish in Southern Nigeria, particularly Cross River State – Afang soup. It’s a very nutritious meal, thanks to its green okazi leaves and meaty stock ingredients. Here’s its very simple recipe: INGREDIENTS … Continue reading Learn a Skill Wednesday: How to Make Afang Soup and Fufu

By guestwriter

Business Profiles Food

April 19, 2022

Are you looking for traditional Nigerian food in Yaba at an affordable price? If so, Nonos Delight is looking for you. As a buka-style restaurant at 180 Herbert Macaulay Way, Ebute Metta, Yaba, they offer mouth-watering Nigerian dishes at affordable prices. Customers can now enjoy a wide assortment of Nigerian food every day from Efo … Continue reading Business Profile: Nonos Delight

By elizabeth

BUSINESS E-Commerce Food

April 19, 2022

  Madam Sabi goes the extra mile to get you high-quality foodstuff for the best bargains. They do not stock outdated foodstuffs, sell pre-packaged stale condiments or withered produce. Instead, at the minute you order they go all out for you and get you everything you need and deliver it as soon as you need … Continue reading Websites We Like: Madam Sabi

By mary-odunuga

Food Uncategorized

April 19, 2022

    By Ozoz Sokoh Or jollof beans as we would call it in Nigeria. Beans cooked in a tomato sauce. Except my sauce is more onions and peppers than tomatoes. But it still ends up with the Jollof ‘hue’, a cross between deep orange and red. Today, I share my beloved recipe for ‘stewed’ beans: Brown beans pre-cooked, then … Continue reading How to Make Jollof Beans

By guestpost

Food

April 19, 2022

  By Ozoz Sokoh  These are a few of my favourite things: Wings and Inspirational recipes. Like the one I share today. Egusi Devilled Eggs. Wings, The print in-flight Magazine published quarterly by Arik Air Nigeria. One good thing they do for the country and Africa in general. I collect them. I have family collect them for me. … Continue reading The New Nigerian Kitchen: Egusi Devilled Eggs

By guestpost

Food Meet the Boss

April 19, 2022

    Connectnigeria.com met up with Chinyere Chiadikobi of Molli Foods Limited. The company’s business is quite an interesting one. They bring in high quality food items and condiments from the village to the city, and specialize in selling roasted and barbequed delicacies such as guinea fowl, fish and turkey as well as a range of … Continue reading Meet the Boss: Chinyere Chiadikobi, Molli Foods Limited

By elizabeth

Food Health Tip of the Day

April 19, 2022

  Quail belongs to the species of small, short-tailed birds from the family Phasianidae. It’s colouration is between reddish brown to dark brown .They are non migratory birds and live in regions that are dry (deserts) as well as in damp forests. Quail mainly feed on leaves, roots, grains and different forms of small insects. … Continue reading Health Benefits of Quail Eggs

By kobe

Food Tip of the Day

April 19, 2022

By Ozoz Sokoh Connectedness. The thing that fascinates me the most in life. If I had to narrow down the things I find fascinating. This would be one of them. Connectedness – of people, places and things. Brazil. Nigeria. Connected. By slavery and freedom. In culture and cuisine. Like Carnivals. Connected, with thick tropical rainforests … Continue reading How to Make Frejon: Of Nigerian and Brazilian History

By guestpost

Blog of the Week Food Tip of the Day

April 19, 2022

  By Ozoz Sokoh  I love the very idea of combining fruit and savoury flavours, especially in the way Asian cuisine knows how. I’ve watched Luke Nguyen cook with ingredients that are tropical and easy to find in Nigeria. But cook with them in a way so different, so foreign and appealing in that way ‘exotic’ cuisine … Continue reading How to Make Green Pawpaw (Papaya) Salad

By guestpost