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Food

April 19, 2022

On our menu today is meat buns. It’s like soft bread buns with meat filling. If it’s paired with soft drinks, chocolate malt drinks or tea, it can be used as a snack or even breakfast. Meat buns taste amazingly great. If you haven’t tried it before, you should. The filling for today’s meat buns … Continue reading Recipe for Spicy Meat Buns

By udevi-obiamaka-angela

Food

April 19, 2022

  On our menu today is Macaroni. I call this food the sister of Spaghetti. This food is easy to prepare. Minimal or maximal ingredients can be used in its preparation. Today’s recipe was prepared with orisirisi. That’s why I said the Macaroni wey go school. Read more about Food Recipe Before I’ll tell you … Continue reading Recipe For Macaroni Wey Go School

By udevi-obiamaka-angela

Food

April 19, 2022

  On our menu today is something sumptuous. Chicken Stir Fry is a cheap and easy meal to prepare. The best part is the fact that it is a delicious and healthy one-pot dish of protein, vitamins and oil. Read more about Food Recipe This sauce will warm your family’s heart. Just pair it with … Continue reading Recipe For Chicken Stir Fry

By udevi-obiamaka-angela

Food

April 19, 2022

  If you’ve never heard of this food before, my dear, you are not alone. I didn’t even know it existed until a few weeks ago when I decided to make coconut rice that was not business as usual. I had all the fresh vegetables except tomatoes. I didn’t want to use tin tomatoes. Read … Continue reading Recipe For Coconut Fried Rice

By udevi-obiamaka-angela

Food

April 19, 2022

Crunchy and tasty, yamarita is fried yam with a twist.  You can find it  in most restaurants in Nigeria. But you can also prepare it at home. You can set out to make yamarita from the scratch, or you can do so with leftover boiled yam. Now, if you want to learn how to make … Continue reading Recipe for Yamarita

By udevi-obiamaka-angela

Food

April 19, 2022

White rice and tomato stew is the usual Sunday dinner for the average Nigerian family. But even when another food is on the menu for Sunday dinner, tomato stew for the week is still prepared for the family. The reason for this is simple. Tomato Stew not only goes with a variety of meals, it … Continue reading Recipe for Carrot Stew

By udevi-obiamaka-angela

Cuisine

April 19, 2022

Spicy Gizdodo is a mouth-watering Nigerian dish made with gizzards, ripe plantain (dodo), and peppered sauce. It uses various blends of pepper which enhances its spiciness. If you don’t love pepper, you can reduce the quantity of the pepper to achieve a moderate taste. Ingredients: Chicken gizzards Ripe plantain Onion Garlic Ginger Deseeded tatashe pepper … Continue reading Food Recipe: Spicy Gizdodo

By chinwe

Restaurant

April 19, 2022

Craving for that one special place that offers the very best of beauty, variety, class, satisfaction, value, finesse and service extraordinaire? You need not look any further. BLUCABANA RESTAURANT AND CAFÉ is the answer! BLUCABANA RESTAURANT AND CAFÉ is an oasis in the city of Abuja located in a lovely, serene and secure environment in … Continue reading Restaurants to Visit: BluCabana Restaurant and Café

By chinwe

Recipes

April 19, 2022

Jollof spaghetti is a particularly all-time favorite for extremely busy people (especially students) because like cooking noodles, or making bread and egg, or soaking garri, it is a pretty fast and easy meal thanks to its pasta origin. Outlined below is an easy stress-free recipe, culled from 1Q Food Platter. Ingredients Half pack of spaghetti … Continue reading Jollof Spaghetti Recipe

By amarachi

Food Restaurant

April 19, 2022

Ever heard of a steak house in Nigeria? A steak is good quality beef, or a thick piece of any quality red meat. Obudu Grill House Abuja is located in Sheraton Hotel at Ladi Kwali Way, Maitama, Abuja. It is one of the best steak houses in Abuja, with a unique dining experience, serving the finest … Continue reading Restaurants To Visit: Obudu Grill House Abuja

By amarachi

Food

April 19, 2022

Yamarita is simply boiled yam, coated with egg, and then, fried into a delicious, crispy, brown delight. Yamarita, also called ‘dun dun oniyeri’ or toasted yam egg, is a very easy and straightforward meal to cook and can be eaten with a variety of stews and sauces. Ingredients 1 Medium tuber of yam 2-3 Eggs … Continue reading How To Prepare Yamarita Fries

By amarachi

Food

April 19, 2022

There are a group of people who can give the greatest inventors of all times- the Zuckerberg, Gates, Einstein and the rest- a good run for their money. They are the professional “moms” who are saddled with the arduous task of keeping darting-eyed and adventure seeking children well fed. Our mothers are assumed to be skilled with … Continue reading How To Make Yam-Potato Balls.

By adepeju

Food

April 19, 2022

Everybody loves plantain, I’m yet to meet someone who doesn’t enjoy the awesomeness of plantain. They are common and also a major staple food in West and Central Africa, the Caribbean Islands, Coastal parts of South America, Central and Northern America. One amazing fact about plantains is that they’re available all year round, easy to … Continue reading How to Make Plantain Fritata

By amarachi

Recipes

April 19, 2022

You have seen pizza, omelette, indomielette and the likes but meatzza? *lips sealed* This is awesomeness in a plate and NO! It is not the same thing with Suya. This is an ideal holiday recipe and it doesn’t take so much effort to prepare. Ingredients 450 g minced meat 10 pcs rodo 1 bunch basil … Continue reading How to Make Meatzza

By supermart

Food

April 19, 2022

You know after the bragging week (“igberaga” week), when you just arrive from home, armed with all the provision you would need for the semester. You are still prepared to make any dish of your choosing. Weeks after, the “owu breeze” blows in, a time you search for provision and you find empty bowls and … Continue reading How to Make Campus Jollof Spaghetti

By adepeju