Archives Tag: Ogbono
Discover Nigeria: Nigerian Foods Across Different Regions
April 19, 2022
With over 250 ethnic groups spread across 36 states, Nigeria is a nation rich in cultural diversity. This incredible variety is reflected in the country’s cuisine as well. Nigerian foods offer a delicious adventure with distinct flavours and specialities in each region. While basic starchy staples like pounded yam, garri, rice or fufu act … Continue reading Discover Nigeria: Nigerian Foods Across Different Regions
Origin of Nigerian Foods: Ewedu Soup
April 19, 2022
Food consumption is a life sustaining activity. Amongst the Yoruba of southwestern Nigeria, food is not just a part of their everyday life, it is also an integral part of their religious and ceremonial affairs. Indeed, it is said that the mark of the Yoruba traditional religion is the sharing of their foods with their … Continue reading Origin of Nigerian Foods: Ewedu Soup
Food Recipe: Curry Okra Ogbono Soup
April 19, 2022
Have you tried curry okra ogbono soup? It’s a knockout; mouth-watering and nutritious! Ingredients Okro Ogbono (african mango seed) Curry leaf Cowtail Dryfish Stockfish Scent leaf Utazi leaf Ground uziza seed Uziza leaf Okpeyi (local spice) Ground crayfish Pepper Periwinkle (optional) Seasoning cube Palm oil Onion Salt How To Prepare Shred or slightly blend your scent … Continue reading Food Recipe: Curry Okra Ogbono Soup
By chinwe
Heart of the Matter: 5 Reasons Your Ogbono Did Not ‘Draw’
April 19, 2022
Few things are as painful as investing in a pot of ogbono soup, only to find your creation isn’t what you expected it to be. You bought the ingredients; ogbono, palm oil, smoked fish, beef, ponmo, smoked prawns…the works! You started cooking with great expectations, only to finish and find that your ogbono soup has … Continue reading Heart of the Matter: 5 Reasons Your Ogbono Did Not ‘Draw’
By jehonwa
