Archives Tag: Luru Soup
Recipe for Miyan Kuka
April 19, 2022
Miyan kuka, which is also known as luru soup, is a Nigerian soup that hails from Northern Nigeria. This soup is green in colour. It is also very easy to prepare. Two vital ingredients for making miyan kuka are ground baobab leaves which is also known as kuka powder and dried catfish. Miyan kuka is … Continue reading Recipe for Miyan Kuka
Miyan Kuka, The Northwestern Delicacy from Jigawa State
April 19, 2022
Traditional foods are simple, naturally grown foods that have been eaten for centuries; they are passed on from generation to generation. They constitute an important part of the culture, history, identity, heritage and local economy of a region or country. Traditional foods are nutritious and most of them are free from additives. They are key … Continue reading Miyan Kuka, The Northwestern Delicacy from Jigawa State
