Archives Tag: Ingredients
How To Make Okwa-Ose (Groundnut Sauce)
April 19, 2022
More often than not, you cannot guarantee the quality of commercial foods sold in the market. Okwa-Ose is groundnut paste used as an accompaniment with garden egg, kola nut or bitter kola. Make your homemade healthy sauce for your family and on special occasions. It also saves you some money, and you can customize it … Continue reading How To Make Okwa-Ose (Groundnut Sauce)
By chinwe
Food Recipe: Spring Roll Sauce
April 19, 2022
Don’t get used to the norm when you can explore from a wide range of exotic cuisines and make every meal special. Spring roll sauce is healthy and nutritious. The combination of the vegetables with amazing health benefits makes it necessary to be incorporated into your weekly menu. Ingredients Cabbage Carrots Spring onion Onion Soy … Continue reading Food Recipe: Spring Roll Sauce
By chinwe
How To Make Jambalaya Rice
April 19, 2022
The powerful combo of basmati rice, ripe plantain, meat and vegetables makes Jambalaya rice a wholesome meal! Trust me, this dish of Spanish, French and Louisiana origin is worth every spoon. Importantly, it is not only a delight but also has very high nutritional value. Basmati rice has 20 percent more fiber as compared to … Continue reading How To Make Jambalaya Rice
By chinwe
Owo Soup
April 19, 2022
Owo soup is the traditional soup of the Benin people of Nigeria. It does not require the use of vegetables like most Nigerian soups. Here’s what you would need to prepare it, and how. Ingredients Meat (cow meat, chicken, turkey, snail, etc) Garri Periwinkle (optional) Dry pepper Smoked/Dry fish White native salt Starch Crayfish Seasoning cubes … Continue reading Owo Soup
By amarachi