Archives Tag: Banga Soup
Video Of The Week: How To Make Banga Soup
April 19, 2022
One of the most popular soups in Nigeria is Banga soup. This soup, which originates from the Delta/Urhobo region of Nigeria, is prepared for both ceremonial and casual events. The recipe for Banga soup is quite easy, requiring some palm nuts or nut extract, spice, and some meat/fish. Read more about Video of the … Continue reading Video Of The Week: How To Make Banga Soup
Recipe for Banga Soup
April 19, 2022
Oil palm is a perennial crop which grows in abundance in Nigeria. Its fruit, the palm fruit is juicy. Palm fruits contain oil which can be processed when ripe to produce palm oil which is used in preparing all manner of local delicacies. On our menu today is banga soup, the oil-rich delicacy that originates … Continue reading Recipe for Banga Soup
Origin of Banga Soup
April 19, 2022
It is said that the best way to understand the traditions and cultures of a people is to eat their food. Cultural foods reflect the geography of a people and their rich agricultural products. The Niger-Delta region in Nigeria is the home of finger-licking delicacies. More often than not, their meals are stamped with their … Continue reading Origin of Banga Soup
Origin of Nigerian Foods: Banga Soup (Oghwo Amiedi)
April 19, 2022
Sometimes, you cannot help but wonder the ingenuity that backed up the early food discoverers who found out how to blend unrelated food items to give wholesome meals that soothe the palate. The South-South part of Nigeria is amazingly blessed with several exotic native delicacies. Top on the chart and also common to the East … Continue reading Origin of Nigerian Foods: Banga Soup (Oghwo Amiedi)
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