Archives Tag: Local Nigerian Pap
Learn a Skill Wednesday: How to Make Akamu (Local Nigerian Pap)
April 19, 2022
Seeing balls of akamu (in Igbo) or oyi (in Yoruba) displayed for sale in market trays is an evidence that this meal is not yet on the list of Nigerian foods on the verge of extinction. For those who enjoy it, preparing akamu from grains to ready-to-eat is worth a try. Here’s how to … Continue reading Learn a Skill Wednesday: How to Make Akamu (Local Nigerian Pap)
By ogo-eze
