Origin of Nigerian Foods: Fisherman’s Soup
Nigeria is blessed with a number of waterways. These bodies of water- rivers and rivulets, creeks, lagoons and lakes, provide food, channels of communication and trade between various Nigerian communities. Fishing is an ancient profession in Nigeria. It used to be the dominant profession of people in riverine areas. It was a gendered occupation; only […]
Origin of Nigerian Foods: Ofe Nsala
Food is a central activity of human beings. It is a global language of communication. It not only satisfies the body, it is a tool for building families, relationships and even communities. Cultural foods represent the traditions of a people. It is one of the most significant trademarks of a culture.[1] The preparation and consumption […]