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Food

South Eastern Delicacies: Ofe Achara, the Traditional Soup of Abia State

April 19, 2022

The first time I ate Ofe Achara was at my friend’s traditional wedding at one of the communities in Isiala Ngwa Local Government Area. I was one of the asoebi ladies. While we were getting dressed, the bride’s younger sister walked in. Behind her were three waiters; each was carrying a small warmer. We were … Continue reading South Eastern Delicacies: Ofe Achara, the Traditional Soup of Abia State

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Cuisine Food

Origin of Nigerian Foods: Ofe Achara (Achara Soup)

April 19, 2022

Ofe Achara is a delicious and mouth-watering native delicacy indigenous to the Isiala Ngwa and Umuahia people of Abia State, in South Eastern Nigeria. It is usually served to very important visitors and during special occasions which makes it an exotic delicacy. Its satisfying crunchy taste is relished by all. Achara is gotten from the … Continue reading Origin of Nigerian Foods: Ofe Achara (Achara Soup)

By chinwe

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