Archives Tag: catering

Restaurant

April 19, 2022

A friend introduced me to Lotus Bistro. She brought their platter of small chops to our meeting last year. We communed and some of us wey like better things took things a step further by asking for her contact. Two weeks after that meeting, I had them deliver a platter of small chops to my … Continue reading Restaurant Review: The Lotus Bistro

By udevi-obiamaka-angela

Tourism Travel

April 19, 2022

  Many people travel for business purposes. Either to work, attend a seminar or workshop, an interview, etc. Whatever the reason, their needs are similar. So what are the key things to look out for as a service provider in the tourism sector planning to cater to business travelers? Connectivity Read more about Travel tips … Continue reading Travel Tips: Catering To Business Travelers

By ann

BUSINESS Food

April 19, 2022

Growing a catering company follows a unique approach. It requires custom-made strategies to grow a catering company. Growing one is very expensive and requires meticulous actions if you want to expand your customer base and make more profit. If you want your catering company to be a delight, you have developed a repetitive business model … Continue reading 5 Proven Ways To Grow Your Catering Business

By nnaemeka-emmanuel

Cuisine

April 19, 2022

Pronounced ah-fan, afang soup is indigenous to the Efik, Ibibio and Oron people of Southern Nigeria.  Afang soup is a healthy soup infused with vegetables and ample protein. Learn to make afang soup with these simple steps. Ingredients Afang leaves (chopped and blended) Water leaves (chopped) Protein of your choice (beef, chicken, shrimps, fish… the … Continue reading Afang Soup Recipe

By ibiene

Restaurant

April 19, 2022

Tell me the best place you’ve been to lately and I’d tell you about Kilimanjaro Restaurant. Kilimanjaro is a fast food Restaurant chain in Nigeria. It was officially opened for services in 2004. This plush was founded by Ebele Enunwa and has its headquarters in Lagos. Over the years, Kilimanjaro restaurant has been a force … Continue reading Restaurants To Visit: Kilimanjaro Restaurants

By chinwe

Cuisine

April 19, 2022

Who says meals have to be boring? Add variety and spice to your cooking with this cheesy black bean and corn potato rounds. It’s not only nutritious, but it is also a delight. You can customize it if you don’t like black beans by doubling the corn and omitting the black beans or using kidney … Continue reading Cheesy Black Bean and Corn Potato Rounds

By chinwe

Cuisine Food

April 19, 2022

Ofe Achara is a delicious and mouth-watering native delicacy indigenous to the Isiala Ngwa and Umuahia people of Abia State, in South Eastern Nigeria. It is usually served to very important visitors and during special occasions which makes it an exotic delicacy. Its satisfying crunchy taste is relished by all. Achara is gotten from the … Continue reading Origin of Nigerian Foods: Ofe Achara (Achara Soup)

By chinwe

Cuisine

April 19, 2022

Vegetables are very healthy and should be incorporated into our everyday meal. This baked assortment of vegetables with milk and a drip of cheesy sauce is a wholesome meal. Ingredients 2 tbsp butter 1 ball of onion, finely chopped 250-gram mixed vegetables (depending on your choice) 2 teaspoon salt 1 teaspoon ground black pepper 3 cups … Continue reading How to Prepare Baked Vegetables

By chinwe

Food video

April 19, 2022

For a long time, cooked oatmeal has always been a healthy breakfast option. However, there are more creative ways to eat it: Oatmeal Banana pancake and Oatmeal Swallow. In Nigeria, “Swallow” is the name given to some staple starchy foods that are eaten with different kinds of Nigerian soups. Moreover, Oatmeal can be made into … Continue reading Video Of The Week: How To Make Oatmeal Swallow

By samuelokoruwa

Food Tips

April 19, 2022

Applesauce is refreshing, delicious and easy to make. It can be used as desserts, a snack or light lunch, with ice creams or yoghurts, or as a garnish to roast meat (pairs well with pork chops). It can also be substituted for butter, oil or eggs in baking. Also high in pectin, applesauce can serve as … Continue reading How to Prepare Applesauce

By chinwe

Cuisine Food

April 19, 2022

The Yorubas enjoy so many natural, healthy native delicacies, and ewa agoyin is one of such. This is one very spicy dish with an extraordinary aroma. Let me take you through an adventure with this Yoruba delicacy. Ingredients: Brown beans Onion Seasoning cube Dried blended crayfish Bell pepper (tatashe) Habanero peppers (atarodo) Palm oil 1 … Continue reading How to Prepare Ewa Agoyin

By chinwe

Cuisine Food

April 19, 2022

Chinese fried rice is both delicious and nutritious, with a very delightful aroma. The combination of greens, vegetables and eggs make it a wholesome meal. Amazingly, it’s easy to make. Ingredients Rice (you may also use basmati rice) Green beans Carrot Spring onion White onion Ginger Red bell pepper Garlic Egg Seasoning cube Salt Vegetable … Continue reading Food Recipe: Chinese Fried Rice

By chinwe

apps

April 19, 2022

Jumia Food is a food delivery service that provides food to Africans on the basis of efficiency, reach and timeliness. Founded in 2013 originally as Hello Food, the service gives you access to various restaurants in your city and guarantees you on-time delivery. Meet The App The first thing you notice once is the app’s simple interface. The homepage … Continue reading App of The Week: Jumia Food

By samuelokoruwa

Social Media

April 19, 2022

The catering industry is full of young millennials taking food to the next level and revolutionalizing the sector. With the culinary skills they have mastered and willingly showcase to the world, they’ve become the standard for aspiring chefs and have given Nigerian foodies something to drool over. We have compiled a list of these chefs whom … Continue reading Social Media Accounts to Follow: 5 Exceptional Chefs

By samuelokoruwa

BUSINESS

April 19, 2022

Pamela Akpomedaye holds an NCE in English from the College of Education Warri, a B.A in Theatre Arts from University of Calabar, an M.A in Theatre Arts from University of Uyo, and a Ph.D. in Theatre and Cultural Administration in view from the University of Port Harcourt. After her youth service in 2010, she worked … Continue reading Meet the Boss: Pamela Akpomedaye, P’camidos Catering

By jehonwa